Dairy Free Ice Cream Bar
I'm lactose intolerant with a slight milk allergy. I can eat some cheeses without problems. But, if I consume too much cheese or have two products with milk in the ingredients, I'm in trouble. Trouble means even if I take a Lactaid pill (medicine for lactose intolerance), I will probably get a sinus infection.
In the summer, I love to eat ice cream, and my favorite is soft-serve ice cream. If I eat it occasionally along with taking Lactaid pills, I can avoid getting a sinus infection. However, sometimes I like to have more than one once every blue moon. The allergy has given me the quest to look for a dairy-free ice cream that I might enjoy.
Last week, I went shopping over the border into Indiana. One of my favorite grocery stores is Strack & Van Til. There are none in Illinois. As I was perusing the aisles, I noticed a package in the refrigerator section that read dairy-free Classic Vanilla Bean Ice Cream Bar. I read the ingredients, and it said each bar was 170 calories, so you know I snatch that baby up real quick. The ice cream product is from Daiya Foods.
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